Is your wine…
natural, traditional, sustainable, biodynamic, clean, or conventional?
There are a *lot* of different terms used to describe wine these days, which can make things really confusing 😵💫.
So instead of using jargon to describe our wines, we’ve put together this list.
We’re all about good beasties aka wild or indigenous yeast that live on grapes, which means we:
we have a massive amount of respect for good beasties and the hard, tasty work they do, So we’re absolutely 100% *not* about: